For nearly twenty-five years, Mildred Council — better known by her nickname, Mama Dip — has nourished thousands of hungry folks at her legendary restaurant in Chapel Hill, North Carolina. is a much-loved community institution that has gained loyal fans from all walks of life, from New York Times food writer Craig Claiborne to former Tar Heel basketball player Michael Jordan.
In this popular cookbook, Mama Dip offers more than 250 traditional southern recipes — from country fried chicken to pecan pie — and charming recollections about her life in food. Mildred Council has been featured on "Good Morning America" and on the Food Network's "Cooking Live." You can buy autographed copies of Mama Dip's book at the restaurant.
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“Don't miss Mama Dip. She spreads joy around like pumpkin seeds.”
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